Section 18. Sale of coffee, how made

18. Sale of coffee, how made.— No registered owner shall sell coffee unless either— (a) it has been cured at or is delivered to the buyer through a curing establishment licensed under section 28, or (b) it is sold under and in accordance with the provisions of a licence procured from the Board under section 24. 1. Subs. by Act 48 of 1961, s. 6, for sub-section (1) (w.e.f. 19-4-1962). 2. Sub-section (2) omitted by s. 6, ibid . (w.e.f. 19-4-1962). 3. Sub-section (4) omitted by s. 6, ibid . (w.e.f. 19-4-1962). 4. Subs. by Act 7 of 1943, s. 5, for s. 16. 5. The words "after consultation with the Board" omitted by Act 50 of 1954, s. 15 (w.e.f. 1-8-1955). 6. Subs. by Act 23 of 1994, s. 5, for s. 17 (w.e.f. 14-1-1994). 19. [ Storage or sale of coffee on or from unregistered estate. ] Rep. by the Coffee (Amendment) Act, 1961 (48 of 1961), s. 8 ( w.e.f. 19-4-1962).